{"id":184,"date":"2015-04-27T14:40:14","date_gmt":"2015-04-27T13:40:14","guid":{"rendered":"http:\/\/www.histoiresgalantes.fr\/blog\/?p=184"},"modified":"2016-03-01T13:44:31","modified_gmt":"2016-03-01T12:44:31","slug":"le-palais-des-delices","status":"publish","type":"post","link":"https:\/\/www.histoiresgalantes.fr\/blog\/2015\/04\/27\/le-palais-des-delices\/","title":{"rendered":"Le palais des d\u00e9lices"},"content":{"rendered":"<p><strong>Gilliers<\/strong> est le confiseur g\u00e9nial du <a href=\"https:\/\/www.histoiresgalantes.fr\/blog\/2015\/03\/23\/le-roi-mange-comme-un-cochon\/\"><strong>roy Stanislas<\/strong><\/a>. Il transforme, gr\u00e2ce au sucre, tous les fruits fleurs et \u00e9pices qui lui tombent entre les mains en d\u00e9lices dignes des dieux ! Confitures, p\u00e2tes de fruits, sirops, compotes, glaces, fruits confits, biscuits\u2026 rien n&#8217;est trop beau ni trop bon pour notre roi Stanislas (on comprend mieux son embonpoint) ; l&#8217;imagination de Gilliers est sans fin, il utilise des agrumes, des fruits frais, des fruits secs, des fleurs, des l\u00e9gumes et il consigne toutes ses fabuleuses recettes ainsi que les fa\u00e7ons royales de les servir dans un ouvrage de r\u00e9f\u00e9rence, <strong>Le Cannam\u00e9liste Fran\u00e7ais 1751<\/strong><\/p>\n<p>Cet ouvrage de r\u00e9f\u00e9rence est toujours une source d\u2019inspiration pour une table bien connue de Nancy, \u00ab\u00e0 la Table du Bon Roi Stanislas\u00bb !<\/p>\n<p><a href=\"https:\/\/www.histoiresgalantes.fr\/blog\/wp-content\/uploads\/2015\/05\/233.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-187\" src=\"https:\/\/www.histoiresgalantes.fr\/blog\/wp-content\/uploads\/2015\/05\/233.jpg\" alt=\"233\" width=\"410\" height=\"541\" srcset=\"https:\/\/www.histoiresgalantes.fr\/blog\/wp-content\/uploads\/2015\/05\/233.jpg 410w, https:\/\/www.histoiresgalantes.fr\/blog\/wp-content\/uploads\/2015\/05\/233-227x300.jpg 227w\" sizes=\"auto, (max-width: 410px) 100vw, 410px\" \/><\/a> <a href=\"https:\/\/www.histoiresgalantes.fr\/blog\/wp-content\/uploads\/2015\/05\/gilliers2.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-194\" src=\"https:\/\/www.histoiresgalantes.fr\/blog\/wp-content\/uploads\/2015\/05\/gilliers2.jpg\" alt=\"gilliers2\" width=\"602\" height=\"380\" srcset=\"https:\/\/www.histoiresgalantes.fr\/blog\/wp-content\/uploads\/2015\/05\/gilliers2.jpg 602w, https:\/\/www.histoiresgalantes.fr\/blog\/wp-content\/uploads\/2015\/05\/gilliers2-300x189.jpg 300w\" sizes=\"auto, (max-width: 602px) 100vw, 602px\" \/><\/a><br \/>\n<a href=\"http:\/\/gallica.bnf.fr\/ark:\/12148\/bpt6k105074g\/f1.image\">http:\/\/gallica.bnf.fr\/ark:\/12148\/bpt6k105074g\/f1.image<\/a><br \/>\nVoici un exemple de d\u00e9cor en sucre cr\u00e9\u00e9 par Gilliers pour la table de Stanislas. Le d\u00e9cor exotique est compos\u00e9 de petits personnages portant des ombrelles japonaises et des boudas. Des surtouts tr\u00e8s exotiques forment un ensemble architectural f\u00e9erique surmont\u00e9 de petites tours aux toits pointus rappelant des pagodes et habit\u00e9 par des personnages aux chapeaux pointus.<\/p>\n<p>Article \u00a9 DR Pascale Fourtier Debert<br \/>\nillustrations \u00a9 Le Cannam\u00e9liste fran\u00e7ais \/ Tableau \u00a9 Chardin<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Gilliers est le confiseur g\u00e9nial du roy Stanislas. Il transforme, gr\u00e2ce au sucre, tous les fruits fleurs et \u00e9pices qui lui tombent entre les mains en d\u00e9lices dignes des dieux ! Confitures, p\u00e2tes de fruits, sirops, compotes, glaces, fruits confits, biscuits\u2026 rien n&#8217;est trop beau ni trop bon pour notre roi Stanislas (on comprend mieux [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":185,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_s2mail":"yes","footnotes":""},"categories":[19,13],"tags":[],"class_list":["post-184","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-arts-de-la-table","category-cour-de-stanislas"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/posts\/184","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/comments?post=184"}],"version-history":[{"count":7,"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/posts\/184\/revisions"}],"predecessor-version":[{"id":3359,"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/posts\/184\/revisions\/3359"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/media\/185"}],"wp:attachment":[{"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/media?parent=184"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/categories?post=184"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.histoiresgalantes.fr\/blog\/wp-json\/wp\/v2\/tags?post=184"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}